DON CARLO VILLA VALENTINO NEGROAMARO DEL SALENTO IGT

Grapes: 90 % Negramaro, 10% black Malvasia
Soil: clave ground
Exposure: south east
Vinification: traditional, through long maceration of the grapes, using selected yeasts. Controlled temperature fermentation
Refinement: in steel for 5 months and 2 months in bottle

ORGANOLEPTIC FEATURES
Colour: ruby red colour
Aroma: fine and persistent smell
Taste: soft taste on a pleasantly rather bitter base
Food match: It is indicated with red meat and middle maturing cheese.
Recommended serving temperature: 18° C


Collezioni: Tutti, Puglia, Calosm, Rosso

Categoria: apulia, calosm, red

Tipo: Red

Venditore: Calosm


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