CHARDONNAY PAYS D'OC IGP

GRAPE VARIETY: 100% Chardonnay
LOCATION: Languedoc-Roussillon
SOIL: Silt, clay and limestone
VINIFICATION: Steel vat fermentation at low temperature. Matured on lees for 3 weeks in the presence of wood.
COLOUR: Beautiful golden yellow
BOUQUET: A zest of fresh mandarins
PALATE: Intense volume on the palate, this chardonnay is smooth, fresh with vanilla notes.
RECOMMENDATIONS: Grilled fish, shellfish and poultry cooked in a creamy sauce.
SERVE: 8 to 10°C
CELLAR LIFE: 3 years



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