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Wine denomination Year
Vino di Ibridi

  Grape varietis Vineyard place Soil type
  Uva americana bianca Sopraceneri

  Vinification   Produced quantity
Accurate selection of the grapes and temperature checked maceration. Refinement in strokes of French oak. 1'500 bottles
Organoleptic properties   Alcohol
Color: yellow pale yellow intense. Perfume: typical of the vine, slightly almond taste. Taste: sweet almonds, fine. 9%
Combining    
Spicy cheeses and dessert
Type of glass Servive temperature Conservation
Spiegelau Portweinkelch 10° - 12° C



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